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A unique opportunity to prepare for an international career in the management of luxury hospitality

3-years Bachelor Top-up Bachelor

Follow the students in their discovery of propriety and protocol. Around a gourmet lunch, the codes of luxury are explained: how to set the table, behave, and converse with your neighbours...

Bachelors

In the restaurant of the Luxury Hotelschool, a lecturer is standing in the middle of seating first year students. They have many glasses in front of them, ready to discover wine and French gastronomy.
French Bachelor

The French Bachelor is a management programme. Some of the lectures are in English as the level of English is the first criterion for the recruitment of young graduates in the luxury hotel industry. Studied in 3 years, the French Bachelor includes three 5-month placements.

A lecturer is standing in front of a student who is obviously very focused on the explanations.
UK Bachelor

The UK Bachelor's degree is exceptional and unique as it is jointly delivered with a UK University in a French hotel school in Paris, the best of two worlds: Anglo-saxon management and French tradition of service and luxury. The programme includes two 5-month placements.

An heir to the Deutz family is in the family house richly decorated to tell the story of this champagne house to Top-up Bachelor students, during their trip trip to Reims.
Top-up Bachelor

The Top-up Bachelor is a 1-year management programme with a focus on management of operations. Taught in English, it includes a training in operations, luxury attitude and management, plus a 5-month placement.

Programme
details

  • Find more on the French Bachelor's page
  • Duration: 3 years
  • Admission requirements: A-level or high school diploma, or any other bac equivalent, CEFRL C1 in French
    Apply online
  • Selection: on academic records (online) then direct admission or interview depending on the academic records
  • 1st year's content: operational training, management of operations, customer relationship management, marketing, finance, international communication, luxury code seminars, a night at the Palace, field trip in Paris (80% in French)
  • 2nd year's content: management of operations, strategic marketing, human resources management, contemporary issues, finance, IT, international communication, luxury code seminars (60% in French)
  • 3rd year's content: negociation and sales, serious game, event management, quality management, project management, business strategy, international communication, luxury code seminars, field trip (20% in French)
    Learn more about the content of the lectures
  • Placement: three 5-month internships provided by the school
  • Award: CTH Level-6 Advanced Diploma, State-approved (UK)
  • Typical age of students: 17-22 yo
  • Number of students: 60
  • Schedule: only one intake in October, lectures until April then placement from May to September, about 400 contact hours per year during 20 weeks
  • Fees: 14,800 Euros per year for UK and EU students and 19,800 Euros per year for international students (including lunch on days with lectures).
  • Continuing studies: Master of Science in International Tourism and Hospitality Management
  • Find more on the UK Bachelor's page
  • Duration: 3 years
  • Admission requirements: A-level or high school diploma, or any other bac equivalent plus a minimum of 650/990 at TOEIC test of English Listening and Reading or 6.0 at IELTS
    Apply online
  • Selection: on academic records (online) then direct admission or interview depending on the academic records
  • 1st year's content: operational training, management and leadership, studying for sustainability, leisure and comsumption, fundamentals of hospitality, professional development, geographies of tourism, research methods, international communication, luxury code seminars, one-week field trip studying sustainable development in the south of France (lectures are 100% in English)
  • 2nd year's content: marketing strategy and communication, destination management, business development, hospitality design, hospitality operations, research for management, IT, international communication, luxury code seminars, one-week field trip studying marketing in Barcelona (lectures are 100% in English)
  • 3rd year's content: human resource management, international hospitality operations, event management, heritage management, management challenge, extended essay, international communication, luxury code seminars (lectures are 100% in English)
    Learn more about the content of the lectures
  • Placement: two 5-month internships provided by the school
  • Award: UK Bachelor's degree jointly delivered with London South Bank University
  • Typical age of students: 17-22 yo
  • Number of students: 60
  • Schedule: only one intake in October, lectures until April then placement from May to September, about 350 contact hours per year during 20 weeks
  • Fees: 14,800 Euros per year for UK and EU students and 19,800 Euros per year for international students (including lunch on days with lectures).
  • Continuing studies: Master of Science in International Tourism and Hospitality Management
  • Find more on the Top-up Bachelor's page
  • Duration: 1 year
  • Admission requirements: Level-5 diploma or second year of a Bachelor's degree in a related subject such as management, hospitaity or tourism, finance, languages, etc.
    Apply online
  • Selection: on academic records (online) then direct admission or interview depending on the academic records
  • 3rd year's content: operational training, negociation and sales, serious game, event management, quality management, project management, business strategy, international communication, luxury code seminars, one-week field trip studying luxury marketing in Reims, capital of champagne (lectures are 100% in English, some seminars in French are optional)
    Learn more about the content of the lectures
  • Placement: 5-month internship provided by the school
  • Award: CTH Level-6 Advanced Diploma, State-approved (UK)
  • Typical age of students: 20-25 yo
  • Number of students: 40
  • Schedule: only one intake in October, lectures until April then placement from May to September, about 500 contact hours during 20 weeks
  • Fees: 14,800 Euros per year for UK and EU students and 19,800 Euros per year for international students (including lunch on days with lectures).
  • Continuing studies: Master of Science in International Tourism and Hospitality Management